Coffee Mio - Coffee is our passion

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	MIO D’ORO This coffee is sweet, satisfying and flavoursome with a mild smooth allover pleasant flavour. Suitable for all day drinking as a “caffe latte” or as an “espresso”.


	ESPRESSO Medium roast yields a thick delicious golden “crema” with a tangy band of flavour across the back of the tongue with no bitterness.


	COLOMBIAN Grown at the highest altitude, it is a full bodied coffee with a tangy flavour, rich yet mild with a clean fruity after-taste. An excellent evening coffee.


	MOKA EXTRA A delicious blend of medium and dark roasted genuine Ethiopian grown coffee. Rich full bodied and chocolatey with a lingering after-taste. Mild enough to drink all day with enough flavour for after dinner.


	BRAZIL ORO Medium roast, sweet and aromatic very smooth no bitterness with a medium body. Great for blending. Suitable for plunger, drip filter and percolator.


	DECAFFEINATED Well balanced with medium body and full aroma. The coffee is decaffeinated but retains virtually all the flavour characteristics while providing a product that is approximately 99.5% caffeine-free.


	GAGGIA BLEND Carefully blended and roasted especially for use with the home espresso machine – a must for the AFICIONADO. This coffee yields a smooth full-bodied taste with a rich flavour and clean silky finish. Perfect as a short black or as the base for a cappuccino or caffe latte.